Man, talk about an attention grabbing blog post title.
Today I'm going to wax poetic about salad. I was chatting with a friend over the long weekend, and he told me (TO MY FACE) that he believed anyone who says the like salad is a liar. I was frozen in place. How could he think this? I liked salad, right? Am I the only one who likes salad? Have I forced Colin to eat salads, thinking he loved them, when all the while he was disgusted behind my back!? (No clue, I love it, no, and no, he likes them.)
OKAY so here is my defense of salad: if you don't like salad, you haven't had a good salad. You've had some gross, watery lettuce glued together with Ranch dressing. Here is the beauty of salads: you can put whatever you want on a salad. It doesn't even have to have lettuce! I hate lettuce! But I LOVE SALAD. Because I make amazing salads that have all sorts of fun veggies and cheeses and dressings, and they all go together and make delicious bites you feel good about eating. I love salad because salads are beautiful and unique. As evidenced by today's recipe for a spicy summer salad. Go make it, all you non-believers. You'll believe me then.
In other things that are unique and beautiful, today's book by Emily Geminder, Dead Girls and Other Stories, came from Dzanc Books, who were kind enough to send it my way for a review. It was a wild ride, and you should definitely check it out. Very, very interesting, and very powerful.
Note: Dzanc Books provided Page & Plate, LLC a complementary copy of Dead Girls and Other Stories for the purpose of this independent review.